Hidden behind a simple white gate, you might have just passed by without noticing. Don't let the exterior fool you. This tiny, cozy space offers some of the most interesting food around, not to mention some of the friendliest service. It's a family affair - chef and co-owner Abdoul Gueye mans the kitchen, while his wife serves patrons. The couple's young daughter is often on hand, too.
It's also BYO, which helps save some cash, and communal table often spark discussion between diners who didn't arrive together.
I've recommended this place to many locals and people visiting from other neighborhoods who are looking for a unique dining experience. What's your favorite dish?
Abistro 154 Carlton at Myrtle